Aperol Spritz Recipe is a classic Italian cocktail known for its refreshing, slightly bitter taste with a hint of sweetness. It’s a perfect drink for warm afternoons or social gatherings, offering a bright orange hue that makes it visually appealing as well. The Spritz has gained popularity worldwide due to its low alcohol content and easy-to-make nature, combining sparkling wine, Aperol, and soda water.
Aperol Spritz Recipe Ingredients
- 90 ml Prosecco (or any sparkling wine)
- The base of the spritz, providing effervescence and a touch of sweetness.
- 60 ml Aperol
- A vibrant orange liqueur with a mild bitterness from herbs, roots, and oranges.
- 30 ml Soda Water
- Adds a bit of dilution and effervescence to balance the drink.
- Ice Cubes
- To chill the cocktail without diluting it too quickly.
- Orange Slice (for garnish)
- A decorative garnish that adds a hint of citrus aroma.
Equipment
- Large wine glass or rocks glass
- Stirring spoon
Aperol Spritz Recipe Instructions
- Fill the Glass with Ice
Fill a large wine glass with ice cubes. The more ice you use, the slower the drink will dilute, ensuring you enjoy the full flavor until the last sip. - Pour in Prosecco
First, pour 90ml of Prosecco into the glass. This allows the sparkling wine to form a base, preventing Aperol from sinking straight to the bottom. - Add Aperol
Slowly add 60ml of Aperol over the Prosecco. The bright orange color will start to mix into the wine, creating the signature look of the Aperol Spritz. - Top with Soda Water
Add 30ml of soda water to the mixture. This provides some lightness and fizz without overwhelming the flavors of the Aperol and Prosecco. - Stir Gently
Using a spoon, stir gently from the bottom of the glass. You want to combine the ingredients without losing the bubbles from the Prosecco and soda water. - Garnish with Orange Slice
Add a slice of fresh orange to the glass for garnish. It adds an extra citrus note and enhances the visual appeal of the drink.
Serving Suggestions
- Serve immediately after preparing to maintain the fizz and freshness of the cocktail.
- Aperol Spritz is best enjoyed as an aperitif, typically before a meal.
Aperol Spritz Recipe Benefits
- Low Alcohol Content
Aperol Spritz is considered a “light” cocktail, containing less alcohol than many other drinks, making it an ideal option for those who prefer a refreshing drink without too much intoxication. - Digestive Aid
Aperol’s blend of herbs and roots has traditionally been used to aid digestion, making it a perfect pre-dinner drink to stimulate your appetite. - Social and Versatile
Its bright color and light taste make the Aperol Spritz a great drink for social events, outdoor gatherings, or simply enjoying a casual drink at home. - Simple to Make
With just three main ingredients, it’s a quick and easy cocktail that doesn’t require any complex techniques or tools.
Variations
- Aperol Spritz with Gin
Add a splash of gin to the classic Aperol Spritz for a stronger kick. - Aperol Spritz with Rosé
Replace the Prosecco with sparkling rosé for a sweeter, pink-hued version of the drink.